I first discovered Pesto while dining in Toronto. Since I love pasta so much, the pasta dish with pesto sauce was a winner for me. Since then, I long for summer so that I can enjoy the wonderful aroma of basil on my deck and to end off the summer season, it’s pesto time. Pesto […]
Archive for April, 2014

Chick Pea Party & Rice – Serving Chick Peas 2 Ways


(Featured on Rogers Daytime, March 4th, 2014) http://rogerstv.com/page.aspx?lid=237&rid=2&gid=203541 If you love chickpeas, these 2 recipes will be a great way to enjoy them while saving time. Staples in my kitchen always include chickpeas, feta cheese, rice, pasta and some chicken or vegetable bouillon. If you have some leftover veggies in your bottom fridge drawer, by […]