Trim asparagus trip where they naturally break Wash and rinse well to ensure no sandy residue remains Spread them on a non stick cookie sheet (one layer) Brush lightly with olive oil Sprinkle with pre-grated Parmesan cheese Cook for 5 minutes (depending on thinness) (325 convection) You want to end up with crispy asparagus tips […]
Archive for February, 2014
Asparagus Tips – Easy and Delicious
February 26th, 2014 
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Posted in Salads & Appetizers, Uncategorized, Veggie Meals (no meat) 
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Heavenly Creamed Fresh Veggies in Puffs
February 26th, 2014 admin Using up some leftovers, I made this decadent creamy sauce with vegetables. Wonderful way to use up my brussel sprouts that were patiently waiting at the bottom of my fridge along side a few spring onions, celery pieces, some mushrooms and the asparagus which was still hanging in there (which is sometimes surprising). This creamy […]
